South Coast Cuisine
541-551-1176

VIP

Private Chef Service

  • 4 course menus to taste
  • Utilizing locally sourced ingredients
A chef finishing a plated fillet with a spoon, wine glass and candle alongside.

Pricing based on current market and provided on request

2027 Spring Major

Themed All Inclusive
Package

South Coast Cuisine

Available for bookings

541-551-1176